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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 22 - Jul 27
For Your Every Summer RSVP, with Code: SUMMER15
Description
Australian Wagyu Burger (3 pack-1/3lb)People love our Wagyu burger but there's something about a thin patty that really excited us. When the edges develop a crust and your sear it on a flat top grill you reach burger nirvana. Get crazy and double stack it! All Second City Prime Steak & Seafood Company products come individually vacuum sealed and frozen guaranteed in your freezer for 6 12 months. Cut: Sirloin from Australian Wagyu Cattle Preferred Cooking Method: Second City Prime's
All Second City Prime Steak & Seafood Company products come individually vacuum sealed and frozen - guaranteed in your freezer for 6-12 months.
Cut: Sirloin from Australian Wagyu Cattle
Preferred Cooking Method: Second City Prime's preferred cooking method for the delectable Wagyu Steak Burgers is... grilling. The optimal grill temperature is 450 degrees fahrenheit. To meet your desired doneness, we recommend using a meat thermometer to keep an eye on the internal temperature of your meat.
Preferred Cooking Time: The Wagyu Steak Burgers should be grilled for 2-3 minutes on each side, 5 minutes for medium, and 6-7 minutes for well done. The meat should reach an internal temperature of at least 135 degrees fahrenheit.
Wine Pairing: Beringer
- Type: Australian (Wagyu) Steak Burger
- Weight: 5.3oz (3 pack)
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy